Green Gram
We export premium-grade Green Gram (Moong Beans) sourced from fertile farms and processed under stringent quality controls. Known for their high protein content, digestibility, and versatility, green gram is widely used in cuisines, health foods, and plant-based nutrition products worldwide.
Available in whole, split, and hulled (moong dal) forms, our green gram is hygienically cleaned and sorted to meet global food safety standards




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